Creating the Life You Want to Live

Creating the Life You Want to Live
Life Around My Table

I recently read an article by Melinda Gates on LinkedIn. In her article,

“The Massive Hidden Cost of Women’s Unpaid Work”,

she illustrates the huge, obscure and real costs of women’s unpaid work. This resonated deeply for me. I have never not worked! Although by today’s standards, some will never see me. I have been the invisible force behind many years of family responsibilities. My son lovingly calls me the One Man Band.

I have risen and stretched myself to meet obligations that have taught me more hands on experiences than I care to recount.

I have my own story to tell. Perhaps this will reach out to those like me, who have given freely, honestly and with integrity.


NOW is my turn to walk into the Light!

Life Around My Table
Sunrise walks with Leo, my Australian Shepherd




Life Around My Table

With every good story, there is a great beginning! My story begins with this stove. I remember back in the 80’s when Viking came out with their residential line of stoves and kitchen appliances. At that time, mind you, I had never ever even cooked on a gas range. Honestly, I really didn’t even know how to cook either!

YET,
I fell in LOVE immediately with this cobalt blue range!


Every time I saw it advertised, I would sigh and say to myself,
One Day”!

I laugh out loud at this now! I was maybe 17 or 18 years old, I had no clue how to cook, and yet, this stove had made it onto my bucket list.

Fast forward to 2010, and there I was in the middle of a huge home renovation project. I will admit to you that I designed my entire kitchen space around this range.

I was quite excited and intimidated the first time I ignited these burners! I quickly realized this piece of equipment was no joke! It had more power in one burner than all my previous stoves combined. And with that, I rose to the occasion and really started to create.

It wasn’t long before I was utilizing the many cooking nuances of this machine. Slowly but surely, I was harnessing my passion. Baking, cooking, creating and entertaining were all manifested in the time spent in front of my Viking Range. We all derive inspiration from somewhere. This is where mine bloomed.

Life Around My Table

With all good christenings, the first dinner I prepared was this Fried Filet of Sole with Spaghetti Aglio e Olio.

Life Around My Table

As with all inspirations and dreams, there is also my belief in myself. I work hard and I remain humble. I am forever amazed by this journey! Thank you for joining me at Life Around My Table!

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93zingara
93zingara

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4 Comments

  1. NancyMary3
    August 30, 2019 / 6:40 pm

    Beautiful picture D. Wonderful addition to the cookbook XO

    • 93zingara
      Author
      August 31, 2019 / 1:32 pm

      Well, I am finally getting the hang of this new website! Hope these recipes end up tasting as good as they look when people try them! Here’s to many more celebrations! Good food and family is THE BEST RECIPE EVER!🥰🥰🥰

  2. August 30, 2019 / 7:31 pm

    THE PHOTOS ALONE ARE STUNNING!
    I NOTED THE GLUTEN FREE VERSION PER ME?
    I WILL MAKE THIS NEXT WEEK WHEN MY ITALIAN HOUSEGUESTS HAVE GONE!
    THEY WERE TO STAY ONE NIGHT………..11 nights later they will depart!
    Menu and food already purchased!
    Now, you KNOW I could NEVER serve the pasta as a side DISH……….RIGHT!!!!???
    But it makes a Beautiful photo!
    I made this morning a RAGU sauce and some chicken broth to freeze.ON to the IRONING!Then the bills…….I bet this is what SHE was speaking about!
    Love your STORY of THE VIKING!
    I had a similar WISH with THE AGA before they ever showed up here in THE STATES!
    I will KEEP WISHING!I loved them as the animals would always be curled up beside them in a wicker bed……
    TO FOOD AND FRIENDS!
    GRAZIE BELLA!
    XOXO

    • 93zingara
      Author
      August 31, 2019 / 1:30 pm

      I have been RESEARCHING gluten free alternatives, for you and for me! And we have a wonderful little Milanese restaurant here in La Jolla where the chef is always experimenting with the best organic produce and gluten free dishes. This is a place I would love to bring you to on your next visit. This is also the place that I give my surplus of figs to!
      LEO LOVES to sleep in front of the Viking, especially when I am there cooking away. I call him my panda rug.🥰🥰🥰
      I love it when people come to stay. It’s like running a B&B. Hectic for certain, but good new energy in so many ways. Love you for stopping by and commenting!
      Tanti baci e un forte abbraccio!
      Sempre amicas!

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